viernes de 08:00 a 12:00
DE LA TIERRA / From the Land
FINGERS DE POLLO
Chicken fingers
9
KEBAB
Cerdo marinado con rúcula, cebolla morada, hierbabuena y nuestra versión de tzatziki.
Marinated pork with arugula, red onion, mint, and our version of tzatziki.
11
LOMO BAJO GLASEADO
Láminas finas de lomo bajo, selladas y glaseadas en su propia grasa, acompañadas de pimientos del piquillo al ajillo y patatas.
GLAZED RIBEYE Thin slices of ribeye, seared and glazed in their own fat, served with garlic-infused piquillo peppers and potatoes.
17
PAPA RELLENA
Rellena de puré de patata, queso mozzarella, bacon y nuestra salsa, coronada con toppings de aceituna, zanahoria, remolacha y maíz.
STUFFED POTATO Filled with mashed potatoes, mozzarella cheese, bacon, and our sauce, topped with olives, carrot, beetroot, and corn.
9
MONTADITO DE TORO
Bull slider
5
MONTADITO DE PLUMA IBERICA Y PIMIENTO VERDE ASADO
“Montadito” front Iberian pork loin with roasted green peppers on a cut of bread
7
CROQUETAS DE CALABAZA Y TRUFA 4 UNIDADES
Pumpkin and truffle croquettes (x4)
10
PERRITO
Cebolla crunch, pepinillo, mostaza, ketchup y mayonesa.
Crunchy Onion, Pickle, Mustard, Ketchup, and Mayonnaise.
7
PERRITO VEGANO
Salchichas veganas de Heura, cebolla crunch, pepinillo, mostaza y ketchup
Vegan Heura Sausages with Crunchy Onion, Pickle, Mustard, and Ketchup
7,50
SALCHIPAPAS CON BUTIFARRA SALSA BRAVA AHUMADA Y MAYONESA
Sausage&chips with Butifarra (Catalan white sausage) smoked brava sauce and mayonnaise
12
SALCHIPAPAS CON CHISTORRA Y ALI OLI AJO TIERNOS
Sausage&chips with Chistorra (cooked chorizo-STYLE sausage from the Basque Country) and Ali Oli made with SPRING garlic
11
SALCHIPAPA CON LONGANIZA, SALSA BRAVA AHUMADA Y ALIOLI DE AJOS TIERNOS.
Salchipapa with sausage, smoked spicy brava sauce, and tender garlic aioli
11
SALCHIPAPAS VEGANAS
Salchichas criolla vegana, ketchup y mostaza
Vegan Criolla Sausages with Ketchup and Mustard
11
TORREZNOS
Pork cracklings
9